Of all the green veggies out there I definitely would say that spinach is my favorite. I love it raw and I love it cooked!
I didn’t grow spinach in my garden this year, but I do buy a big Organic Spinach every week from King Soopers to use in my morning smoothies. It never fails that I have some spinach left over at the end of the week, so I’m always looking for ways to put it to good use.
Here is a round-up of 10 Delicious Spinach recipes for you to try this summer!
Warm Spinach Salad With Bacon and Mushroom by A Frugal Chick
Creamy Spinach Tomato Tortellini by Bombshell Bling
Avocado Strawberry Spinach Salad with Poppyseed Dressing by Gimme Some Oven
Spinach Balls by The Kitchen is My Playground
Skinny Spinach and Artichoke Dip by Natasha’s Kitchen
Cheesy Nacho Spinach Chips by Lost Garden Blog
Mini Spinach Lasagna Roll Ups by Tablespoon.com
Cheesy Spinach Crescent Rolls by What 2 Cook
Spinach and Mozzarella Egg Bake by Kayln’s Kitchen
This post is the first in a series of Using the Garden Veggies recipes that I’m going to be sharing with you over the next couple of months! Stay tuned for many more ideas on how to put those garden veggies to good use this year!